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Mango Yogurt Parfait


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  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: Serves 4

Description

Indulge in the refreshing taste of our Mango Yogurt Parfait, a beautiful blend of creamy Greek yogurt, sweet ripe mangoes, crunchy granola, and a hint of honey. This delightful dish is perfect for breakfast, dessert, or any occasion that calls for a touch of tropical bliss. Layered to perfection and visually stunning, this parfait is sure to impress your family and friends while being incredibly easy to prepare.


Ingredients

Scale
  • 2 cups fresh ripe mangoes, diced
  • 2 cups plain Greek yogurt
  • 2 tablespoons honey (adjust to taste)
  • 1 cup granola
  • 2 tablespoons chia seeds

Instructions

  1. Prepare your ingredients by washing and peeling the mangoes; then dice them into bite-sized pieces.
  2. In a bowl, mix Greek yogurt with honey until smooth and creamy.
  3. In a glass or bowl, layer the yogurt at the bottom followed by granola and mango chunks. Repeat layers until you reach the top.
  4. Sprinkle chia seeds between layers or on top for added crunch.
  5. Garnish with additional mango slices or a drizzle of honey before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Cook
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 parfait (approximately 200g)
  • Calories: 280
  • Sugar: 24g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 5g
  • Protein: 12g
  • Cholesterol: 10mg