Description
Cold Ham and Cheese Roll-Ups are the perfect combination of crunchy vegetables, creamy cheese, and savory ham. These easy-to-make roll-ups are not only a delightful snack for gatherings but also ideal for meal prep or quick lunches. With their vibrant colors and mouthwatering flavors, they are sure to impress your guests and satisfy your taste buds. Enjoy these tasty bites as a fun appetizer or a refreshing snack anytime!
Ingredients
Scale
- 8 slices thick-cut deli ham
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 4 large romaine or iceberg lettuce leaves
- 1 cup bell peppers, thinly sliced (mix of red, yellow, green)
- 2 green onions, chopped
Instructions
- Gather all ingredients on a clean surface and prepare a cutting board.
- Spread an even layer of softened cream cheese over each slice of ham.
- Sprinkle shredded cheddar cheese on top of the cream cheese layer.
- Add thinly sliced bell peppers and chopped green onions for crunch.
- Roll each ham slice tightly around the filling, ensuring no spills occur.
- Place seam-side down on a plate and chill in the fridge for 30 minutes.
- Slice into bite-sized pieces and arrange on a platter for serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 roll-ups (70g)
- Calories: 210
- Sugar: 2g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 50mg