Description
Air Fryer Pasta Chips are a crispy, golden snack that elevates your munching game with bold flavors and delightful crunch. Perfect for movie nights or casual gatherings, these chips are made from simple ingredients and air-fried to perfection. Serve them with your favorite dips, and watch as they become the star of any occasion!
Ingredients
Scale
- 2 cups short pasta (penne or fusilli)
- 2 tbsp olive oil
- ½ cup freshly grated Parmesan cheese
- 1 tsp Italian seasoning (or your choice)
Instructions
- Cook the pasta in salted boiling water until al dente. Drain and let cool slightly.
- In a bowl, toss the pasta with olive oil, Parmesan cheese, and seasoning until evenly coated.
- Preheat the air fryer to 400°F (200°C) for 5 minutes.
- Place the pasta in a single layer in the air fryer basket and cook for 8-10 minutes until golden brown, shaking halfway through.
- Allow to cool slightly before serving with marinara or ranch dip.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 28g
- Calories: 130
- Sugar: 0g
- Sodium: 220mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg