Description
Sloppy Joes are a classic comfort food that combines savory ground beef with a tangy sauce, served on soft buns. This quick and messy dish is perfect for busy weeknights or family gatherings, offering a burst of flavor in every bite.
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium yellow onion, finely chopped
- 1 cup ketchup
- 2 tbsp mustard (Dijon or yellow)
- 1 tbsp Worcestershire sauce
- 2 tbsp brown sugar
- Salt and pepper, to taste
- 4 soft hamburger buns
Instructions
- Heat oil in a skillet over medium heat. Add chopped onions and sauté until translucent (about 3 minutes).
- Add ground beef; cook until browned and no longer pink, breaking it into small pieces.
- Stir in ketchup, mustard, Worcestershire sauce, brown sugar, salt, and pepper. Mix well and let simmer for about 10 minutes.
- Toast the buns until golden brown.
- Spoon the meat mixture onto each bun and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approximately 190g)
- Calories: 380
- Sugar: 13g
- Sodium: 920mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg