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Strawberry Cheesecake Protein Balls

Strawberry Cheesecake Protein Balls


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Description

Savor the delightful taste of Strawberry Cheesecake Protein Balls—creamy, fruity, and loaded with protein for a guilt-free snack anytime!


Ingredients

Scale
  • 1 cup rolled oats
  • 1 scoop (30g) vanilla protein powder
  • 4 oz reduced-fat cream cheese
  • 1 cup fresh strawberries, pureed
  • 2 tbsp honey or maple syrup
  • ¼ cup chopped walnuts (optional)
  • 1 tsp vanilla extract

Instructions

  1. Gather all ingredients on your counter for easy access.
  2. Blend fresh strawberries in a food processor until smooth.
  3. In a large bowl, mix rolled oats and protein powder until combined.
  4. Fold in cream cheese, honey (or maple syrup), vanilla extract, and strawberry puree until well blended; the mixture should be thick.
  5. Roll tablespoon-sized portions into smooth balls and place them on parchment paper.
  6. Refrigerate for at least 30 minutes to firm up before enjoying.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Snack
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 protein ball (30g)
  • Calories: 100
  • Sugar: 6g
  • Sodium: 50mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 10mg