Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Strawberry Spinach Salad


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: Serves 4

Description

Strawberry Spinach Salad is a vibrant and refreshing dish that beautifully combines sweet strawberries with earthy spinach, topped with crunchy nuts and a tangy dressing for an irresistible summer treat.


Ingredients

  • Fresh Baby Spinach
  • Ripe Strawberries
  • Red Onion
  • Feta Cheese
  • Pecans or Walnuts
  • Balsamic Vinaigrette

Instructions

  1. Rinse the baby spinach under cold water and pat dry. Slice strawberries into quarters and thinly slice the red onion.
  2. In a large bowl, combine the spinach, strawberries, red onion, and crumbled feta. Gently toss until mixed well.
  3. Sprinkle toasted pecans or walnuts over the salad for added crunch.
  4. Drizzle balsamic vinaigrette over the top and toss lightly to coat.
  5. Serve immediately for optimal freshness.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 180
  • Sugar: 8g
  • Sodium: 210mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 4g
  • Protein: 5g
  • Cholesterol: 10mg