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HomeCookingOne-Pan Creamy Parmesan Chicken & Rice: Comfort Food Delight

One-Pan Creamy Parmesan Chicken & Rice: Comfort Food Delight

The scent of One-Pan Creamy Parmesan Chicken & Rice wafts through the air, wrapping you in a warm embrace like your favorite blanket on a chilly evening. Picture tender chicken simmering in a creamy, cheesy sauce, with fluffy rice soaking up all that deliciousness—this dish is comfort food royalty.

Every bite promises to whisk you away to a cozy kitchen filled with laughter and memories. Whether you’re hosting a dinner party or simply enjoying a casual weeknight meal, this dish shines bright. Get ready for an unforgettable flavor experience that will have you and your loved ones begging for seconds!

Why You'll Love This Recipe

  • The ease of preparation makes this dish a weeknight lifesaver
  • Flavorful and creamy, it’s perfect for satisfying those comfort food cravings
  • Its beautiful presentation will impress guests and family alike
  • Plus, it’s versatile—swap out ingredients to suit your taste!

Ingredients for One-Pan Creamy Parmesan Chicken & Rice: A Comfort Food Classic

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: Tender chicken breasts are the star here; they cook evenly and soak up all the flavors beautifully.
  • Long-Grain White Rice: This absorbs the creamy sauce perfectly while remaining fluffy and light.
  • Chicken Broth: Use low-sodium broth to control salt levels while adding depth to the overall flavor.
  • Heavy Cream: The secret to that rich creaminess; it transforms the dish into a decadent delight!
  • Parmesan Cheese: Freshly grated cheese takes this dish over the top with its nutty flavor.
  • Garlic: Fresh garlic cloves add aromatic goodness; never underestimate their power in cooking!
  • Onion: A chopped onion enhances sweetness and adds depth to the dish.
  • Italian Seasoning: This blend of herbs brings an earthy note that elevates every bite.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make One-Pan Creamy Parmesan Chicken & Rice: A Comfort Food Classic

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Ingredients

Start by gathering all your ingredients. Chop the onion and garlic finely so they can infuse their flavors effortlessly into the dish.

Step 2: Sear the Chicken

In a large skillet over medium heat, add some olive oil. Once hot, season your chicken breasts with salt and pepper, then sear them for about five minutes on each side until they get that golden-brown color.

Step 3: Add Aromatics

Toss in the chopped onion and garlic into the same skillet. Sauté them for around three minutes until fragrant—this is where things start smelling heavenly!

Step 4: Combine Rice and Liquids

Add in your long-grain white rice, followed by chicken broth and heavy cream. Stir everything together gently so that rice gets cozy with other ingredients.

Step 5: Bring It All Together

Place the seared chicken back into the skillet. Sprinkle generously with Italian seasoning and bring everything to a simmer. Cover with a lid for about twenty minutes until rice is tender.

Step 6: Finish With Cheese

Once cooked, remove from heat and stir in freshly grated Parmesan cheese for that ultimate creamy finish!

Transfer to plates and drizzle with sauce for the perfect finishing touch. Enjoy every delightful bite of your One-Pan Creamy Parmesan Chicken & Rice!

You Must Know

  • This One-Pan Creamy Parmesan Chicken & Rice recipe is the ultimate comfort food classic that combines simplicity and deliciousness
  • You can easily customize it to suit your taste buds, and the delightful aromas will make everyone gather around the dinner table
  • Perfect for a weeknight meal that feels special!

Perfecting the Cooking Process

Start by searing the chicken until golden brown, then remove it and set aside. Cook the rice in the same pan, adding garlic and broth for flavor. Finally, stir in cream and cheese to create a luscious sauce before returning the chicken to finish cooking.

Add Your Touch

Feel free to swap out chicken for shrimp or veggies for a lighter twist. Experiment with different cheeses like mozzarella or cheddar for added flavor. Spice lovers might add red pepper flakes or fresh herbs to elevate the dish even more.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, gently warm on the stovetop over low heat, adding a splash of broth or cream to restore creaminess.

Chef's Helpful Tips

  • For perfect results, ensure your chicken is at room temperature before cooking
  • This promotes even cooking and prevents dryness
  • Don’t forget to taste as you go; adjusting seasoning can elevate flavors dramatically!
  • Lastly, let the dish rest before serving for optimal texture

Sharing this recipe brings back memories of my family’s Sunday dinners where laughter filled the air as we devoured every creamy bite together. It’s a dish that truly warms both heart and stomach!

FAQs

What ingredients do I need for One-Pan Creamy Parmesan Chicken & Rice?

To make One-Pan Creamy Parmesan Chicken & Rice, gather chicken breasts, rice, chicken broth, heavy cream, garlic, onion, parmesan cheese, and seasonings like salt and pepper. Fresh herbs such as parsley can enhance the flavors. This comforting dish requires minimal ingredients while delivering a rich taste that warms your soul.

How long does it take to prepare One-Pan Creamy Parmesan Chicken & Rice?

The total time to prepare One-Pan Creamy Parmesan Chicken & Rice is about 30-40 minutes. This includes approximately 10 minutes of prep work and 20-30 minutes for cooking. The one-pan method not only simplifies the process but also allows the flavors to meld beautifully while everything cooks together.

Can I customize the recipe for One-Pan Creamy Parmesan Chicken & Rice?

Absolutely! You can customize One-Pan Creamy Parmesan Chicken & Rice by adding vegetables like spinach, broccoli, or mushrooms. Feel free to adjust the spices according to your preference or substitute chicken with shrimp or tofu for different protein options. Creativity is key in making this dish your own!

Can I make One-Pan Creamy Parmesan Chicken & Rice ahead of time?

Yes, you can prepare One-Pan Creamy Parmesan Chicken & Rice ahead of time. Simply cook the dish as directed and store it in an airtight container in the refrigerator for up to three days. Reheat gently on the stove or microwave when ready to serve for a quick and satisfying meal.

Conclusion for One-Pan Creamy Parmesan Chicken & Rice: A Comfort Food Classic

One-Pan Creamy Parmesan Chicken & Rice is a delightful dish that combines simplicity with rich flavors. It takes minimal effort while offering a hearty meal perfect for any occasion. With easy preparation and endless customization options, this recipe will quickly become a family favorite. Enjoy the creamy goodness and comforting warmth that this classic dish brings to your table!

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One-Pan Creamy Parmesan Chicken & Rice


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  • Author: Jennifer
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

One-Pan Creamy Parmesan Chicken & Rice is the epitome of comfort food, featuring tender chicken and fluffy rice enveloped in a rich, cheesy sauce. This easy-to-make dish is perfect for weeknight dinners or special occasions, ensuring each bite brings warmth and satisfaction. With simple preparation and customizable ingredients, it’s destined to become a family favorite that gathers everyone around the table for a delightful meal.


Ingredients

Scale
  • 2 boneless, skinless chicken breasts (about 1 lb)
  • 1 cup long-grain white rice
  • 2 cups low-sodium chicken broth
  • 1 cup heavy cream
  • 1 cup freshly grated Parmesan cheese
  • 3 cloves garlic, minced
  • 1 medium onion, chopped
  • 2 tsp Italian seasoning
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions

  1. Prepare your ingredients by chopping the onion and mincing the garlic.
  2. In a large skillet over medium heat, add olive oil. Season chicken breasts with salt and pepper, then sear for about 5 minutes per side until golden brown. Remove from skillet.
  3. Add chopped onion and minced garlic to the same skillet; sauté for 3 minutes until fragrant.
  4. Stir in rice, chicken broth, and heavy cream. Mix gently to combine.
  5. Return seared chicken to the skillet; sprinkle with Italian seasoning. Cover and simmer for 20 minutes until rice is tender.
  6. Remove from heat and stir in Parmesan cheese until melted. Serve hot.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: Comfort Food

Nutrition

  • Serving Size: 1 cup (approx. 250g)
  • Calories: 550
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 130mg

Lisa
Lisa
Hi, I’m Lisa, the owner of HotHomeCooking.com! I love sharing easy, delicious recipes that bring warmth and flavor to every meal. From quick dinners to indulgent treats, you’ll find something tasty for every occasion!
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