Description
Twix Cookies combine the delightful flavors of cookie, caramel, and chocolate into a heavenly treat. With a buttery cookie base topped with gooey caramel and rich chocolate, these cookies create a flavor explosion that will leave you craving more. Perfect for any occasion, these easy-to-make cookies promise to add sweetness to your day and warm memories to your kitchen.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tsp baking soda
- 1/2 cup unsalted butter (room temperature)
- 1/2 cup brown sugar (light)
- 1/4 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/2 cup caramel sauce
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour and baking soda.
- In another bowl, cream the softened butter, brown sugar, and granulated sugar until light and fluffy (about 3-4 minutes).
- Beat in the egg and vanilla extract until smooth.
- Gradually mix in the dry ingredients until just combined—avoid overmixing.
- Fold in the chocolate chips and drizzle some caramel sauce into the dough.
- Scoop tablespoon-sized portions onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes or until edges are lightly golden but centers remain soft.
- Allow cookies to cool on wire racks before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg