Description
Indulge in the refreshing taste of Piña Colada Popsicles, a delightful frozen treat that embodies the essence of summer. With the creamy richness of coconut milk and the sweet juiciness of fresh pineapple, these popsicles are perfect for cooling down on hot days or serving at gatherings. Easy to make and fully customizable, each bite transports you to a tropical paradise, making them a must-try for all ages.
Ingredients
Scale
- 2 cups fresh pineapple chunks
- 1 cup full-fat coconut milk
- 2 tbsp honey or agave syrup (adjust to taste)
- 2 tbsp freshly squeezed lime juice
- 1/4 cup white rum (optional for an adult version)
Instructions
- Cut fresh pineapple into chunks.
- Blend pineapple, coconut milk, honey/agave syrup, and lime juice until smooth (about 30 seconds).
- Taste the mixture and adjust sweetness if necessary.
- Pour the blended mixture into popsicle molds, leaving space at the top.
- Insert sticks and freeze for at least 4 hours or until solid.
- To serve, run warm water over the molds and gently release the popsicles.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: Freezing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 10g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg