Description
Oreo Cheesecake Bars are a decadent dessert that combines the rich, chocolatey flavor of Oreos with the creamy goodness of cheesecake. Each bite offers a delightful blend of textures, from the crunchy Oreo crust to the smooth filling topped with crushed cookies. Perfect for any occasion, these bars are sure to impress your family and friends with their irresistible taste and stunning appearance.
Ingredients
Scale
- 24 Oreos (crushed)
- 1/4 cup unsalted butter (melted)
- 16 oz cream cheese (softened)
- 1/2 cup granulated sugar
- 2 large eggs (room temperature)
- 1 tsp pure vanilla extract
Instructions
- Preheat oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a bowl, combine crushed Oreos and melted butter until crumbly. Press this mixture into the bottom of the prepared pan to form a crust, then bake for 10 minutes.
- In another bowl, beat softened cream cheese and sugar until smooth. Add eggs one at a time, mixing well after each addition, followed by vanilla extract.
- Fold in additional crushed Oreos to the cheesecake mixture. Pour over the baked crust.
- Bake for 30-35 minutes until slightly jiggly in the center. Let cool completely before refrigerating for at least 4 hours.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (85g)
- Calories: 290
- Sugar: 18g
- Sodium: 210mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg