Description
Easy Grasshopper Cake Mix Cookies are a fun and delicious twist on traditional cookies, combining rich chocolate and refreshing mint flavors. These vibrant green treats are chewy, packed with semi-sweet chocolate chips, and incredibly simple to make with just a few pantry staples. Perfect for parties, celebrations, or a sweet indulgence at home, these cookies will impress your guests and satisfy any sweet tooth.
Ingredients
Scale
- 1 box (15.25 oz) chocolate cake mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1 tsp mint extract
- 1 cup semi-sweet chocolate chips
- A few drops of green food coloring
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a mixing bowl, beat the eggs with vegetable oil. Add the mint extract and green food coloring until you reach your desired shade.
- Gradually stir in the chocolate cake mix until just combined; do not overmix.
- Gently fold in the chocolate chips.
- Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them two inches apart.
- Bake for 10-12 minutes or until the edges are lightly golden. Allow cookies to cool on the baking sheet for five minutes before transferring them to wire racks.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (26g)
- Calories: 130
- Sugar: 14g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg