Description
Crispy Spicy Salmon Bites are a mouthwatering treat that combines tender salmon with a crunchy coating and a zesty kick. Perfect for parties or cozy nights in, these flavorful bites are easy to prepare and promise to impress your guests while satisfying your cravings. Serve them with a creamy dipping sauce for an irresistible appetizer that will have everyone coming back for more!
Ingredients
Scale
- 1 lb salmon fillets
- 2 tbsp extra virgin olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- ½ tsp cayenne pepper (adjust for spice preference)
- ½ tsp salt
- ¼ tsp black pepper
- ½ cup sour cream
- 1 tbsp freshly squeezed lemon juice
- 2 tbsp chopped chives or green onions
Instructions
- Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Cut the salmon fillets into bite-sized pieces (about one inch).
- In a bowl, combine olive oil, garlic powder, smoked paprika, cayenne pepper, salt, and black pepper. Toss the salmon pieces until evenly coated.
- Arrange the salmon bites on the baking sheet in a single layer and bake for 12-15 minutes or until crispy.
- Meanwhile, mix sour cream and lemon juice in a small bowl. Stir in chopped chives or green onions.
- Serve hot with the dipping sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 oz (85g)
- Calories: 215
- Sugar: 1g
- Sodium: 430mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 70mg