Description
Crispy Cottage Cheese Treats are a delightful snack featuring a crunchy exterior and a creamy, savory center. These irresistible bites are perfect for parties or casual gatherings, promising to impress your guests with their flavor and texture. Baked, not fried, they offer a guilt-free indulgence that’s easy to make and sure to become a family favorite.
Ingredients
Scale
- 1 cup full-fat cottage cheese
- 1 cup panko breadcrumbs
- 2 large eggs
- 1 tsp garlic powder
- ½ tsp salt
- ¼ tsp black pepper
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, combine the cottage cheese, eggs, garlic powder, salt, and pepper; mix until well blended.
- Form small patties from the mixture and roll each in panko breadcrumbs until evenly coated.
- Place on the prepared baking sheet and bake for 20-25 minutes until golden brown.
- Allow to cool slightly before serving warm with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 treat (approximately 30g)
- Calories: 70
- Sugar: 1g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 50mg