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Chili Crunch Feta Bake


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  • Author: Jennifer
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Indulge in the delightful flavors of Chili Crunch Feta Bake, a simple yet impressive dish that combines creamy feta cheese, juicy cherry tomatoes, and a spicy kick from chili crunch. Perfect for gatherings or cozy dinners at home, this bake is both visually stunning and irresistibly delicious. With just a few ingredients, you can create a memorable meal that brings friends and family together around the table.


Ingredients

Scale
  • 8 oz crumbled feta cheese
  • 1 cup halved cherry tomatoes
  • 2 tbsp chili crunch
  • 2 tbsp extra virgin olive oil
  • 1 tbsp balsamic vinegar
  • Fresh herbs (such as basil or oregano) for garnish
  • Pita chips or crusty bread for serving

Instructions

  1. Preheat your oven to 400°F (200°C). Lightly grease a baking dish with olive oil.
  2. In the prepared dish, combine crumbled feta cheese and halved cherry tomatoes evenly.
  3. Generously sprinkle chili crunch over the top.
  4. Drizzle with olive oil and balsamic vinegar.
  5. Bake for 25-30 minutes until bubbly and golden brown.
  6. Remove from oven, garnish with fresh herbs, and serve warm with pita chips or bread.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1/4 of the bake (approximately 150g)
  • Calories: 245
  • Sugar: 3g
  • Sodium: 760mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 9g
  • Cholesterol: 40mg