Description
Chili Crisp Peanut Noodle Jars are a delightful fusion of flavors that will elevate your weeknight meals. This easy recipe combines creamy peanut butter, zesty lime juice, and spicy chili crisp to create an irresistible sauce that envelopes tender rice noodles. Perfect for meal prep or impressing guests, these jars are not only visually stunning but also endlessly customizable to suit dietary preferences. Get ready to indulge in a flavor-packed experience that’s sure to become a favorite.
Ingredients
Scale
- 8 oz wide rice noodles
- 1/2 cup creamy peanut butter
- 1/4 cup low-sodium soy sauce
- 2 tbsp chili crisp
- 2 tbsp fresh lime juice
- 3 green onions, sliced thin
- Cilantro (optional, for garnish)
Instructions
- Cook the rice noodles according to package instructions until al dente. Drain and set aside.
- In a mixing bowl, whisk together peanut butter, soy sauce, chili crisp, and lime juice until smooth.
- Toss the cooked noodles with the sauce until well coated.
- Garnish with sliced green onions and cilantro if using.
- Portion into jars or containers for easy grab-and-go meals.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Mixing
- Cuisine: Asian
Nutrition
- Serving Size: 1 jar (300g)
- Calories: 600
- Sugar: 6g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 0mg