Chicken Alfredo Air Fryer Calzones are not just any meal; they are a delightful explosion of creamy, cheesy goodness wrapped in a crispy golden crust. Imagine biting into these warm pockets filled with tender chicken, rich Alfredo sauce, and melty cheese that dances on your taste buds. The aroma wafts through your kitchen, teasing your senses and making everyone wonder what magic is happening inside.
These calzones bring back memories of cozy family dinners where laughter filled the air and everyone gathered around to enjoy a slice of comfort food heaven. Perfect for game nights or cozy movie marathons, they promise an incredible flavor experience that will have you reaching for seconds. So grab your apron, and let’s dive into making these scrumptious Chicken Alfredo Air Fryer Calzones!
Why You'll Love This Recipe
- These calzones are incredibly easy to prepare, saving you time in the kitchen while delivering fantastic flavor
- The creamy filling pairs beautifully with the crisp exterior, creating a visual feast on your dinner table
- You can customize the ingredients based on your preferences or leftovers, making them versatile for any occasion
- Perfect for parties or intimate dinners, they satisfy cravings with every bite!
Ingredients for Chicken Alfredo Air Fryer Calzones
Here’s what you’ll need to make this delicious dish:
Pre-cooked Chicken: Shred or chop about 2 cups of pre-cooked chicken for easy preparation; rotisserie chicken works great!
Alfredo Sauce: Use store-bought or homemade; it brings that creamy goodness essential to calzones.
Pizza Dough: One pound of pizza dough is perfect; you can use store-bought or make your own if you’re feeling adventurous.
Shredded Mozzarella Cheese: About 1-2 cups; it melts beautifully and adds delicious stretchiness to each bite.
Italian Seasoning: A teaspoon will add that extra burst of flavor—think oregano, basil, and thyme mixed together!
Olive Oil Spray: This helps achieve that golden-brown finish on the outside of the calzones.
For the Sauce:
Parmesan Cheese: Grated fresh Parmesan adds a nutty depth to your filling—it’s non-negotiable!
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Chicken Alfredo Air Fryer Calzones
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Filling
Begin by shredding your pre-cooked chicken into bite-sized pieces. In a large bowl, mix the chicken with Alfredo sauce, Italian seasoning, and grated Parmesan cheese until well combined. This filling should be creamy and flavorful.
Step 2: Roll Out the Dough
On a floured surface, roll out your pizza dough into a large circle about one-quarter inch thick. You want it thin enough to fold easily but thick enough to hold all that delectable filling without bursting.
Step 3: Fill the Dough
Cut the dough into quarters (or eighths if you want mini-calzones). Place a generous scoop of the chicken filling on one half of each piece of dough. Don’t skimp here; it’s what makes these calzones irresistible!
Step 4: Seal It Up
Fold the other half over the filling to create a pocket. Pinch the edges tightly to seal and prevent any filling from escaping during cooking—no one likes a leaky calzone!
Step 5: Preheat Your Air Fryer
Set your air fryer to preheat at 375°F (190°C). While it’s heating up, lightly spray each calzone with olive oil on both sides for that beautiful golden color.
Step 6: Cook Those Calzones
Place your prepared calzones in the air fryer basket in a single layer (you may need to cook them in batches). Air fry for about 10-12 minutes until they are golden brown and crispy.
Transfer to plates and drizzle with more Alfredo sauce for the perfect finishing touch! Enjoy these heavenly Chicken Alfredo Air Fryer Calzones fresh from the fryer while they’re still warm!
You Must Know
- This Chicken Alfredo Air Fryer Calzones recipe brings together the creamy goodness of Alfredo sauce and tender chicken in a delightful, crispy dough
- It’s quick to prepare and perfect for those busy weeknights when you want something delicious without spending hours in the kitchen
Perfecting the Cooking Process
Begin by marinating your chicken for maximum flavor, then sear it until golden brown. While that’s cooking, prepare your pasta and Alfredo sauce simultaneously. Once everything is ready, assemble your calzones and let the air fryer work its magic.
Add Your Touch
Feel free to swap out chicken for turkey or even sautéed veggies for a vegetarian twist. Experiment with different cheeses like mozzarella or provolone, or add some spinach for a nutritious boost and vibrant color.
Storing & Reheating
Store any leftover Chicken Alfredo Air Fryer Calzones in an airtight container in the fridge for up to three days. To reheat, pop them back into the air fryer at 350°F for about 5-7 minutes until warmed through and crispy again.
Chef's Helpful Tips
- Use fresh herbs like basil or parsley to elevate the flavor of your calzones
- Ensure your dough is well-sealed to prevent any filling leakage during cooking
- Don’t overcrowd the air fryer basket; this ensures even cooking and crispiness
Sharing my first attempt at these calzones was a hilarious disaster—my friends thought I was trying to create modern art on their plates! But they loved it anyway, and now they can’t get enough of this recipe.
FAQs:
What are Chicken Alfredo Air Fryer Calzones?
Chicken Alfredo Air Fryer Calzones are delicious pockets of dough filled with creamy Alfredo sauce, tender chicken, and melted cheese. The air fryer cooks them to golden perfection, making them crispy on the outside and soft on the inside. These calzones offer a quick yet satisfying meal option for busy weeknights or game days.
How long does it take to cook Chicken Alfredo Air Fryer Calzones?
Cooking Chicken Alfredo Air Fryer Calzones typically takes about 12 to 15 minutes in the air fryer. The exact time may vary depending on your air fryer’s model and temperature settings. It’s essential to check for a golden-brown color and ensure the filling is hot before serving.
Can I customize the filling for my Chicken Alfredo Air Fryer Calzones?
Yes, you can customize the filling for your Chicken Alfredo Air Fryer Calzones! Feel free to add vegetables like spinach, mushrooms, or bell peppers for extra flavor and nutrients. You can also swap out the chicken for ham or even go vegetarian by using ricotta and mozzarella cheese.
Are Chicken Alfredo Air Fryer Calzones suitable for meal prep?
Absolutely! Chicken Alfredo Air Fryer Calzones are excellent for meal prep. You can prepare them in advance and refrigerate or freeze them until you’re ready to cook. Just remember to adjust cooking times accordingly if cooking from frozen, adding a few extra minutes to ensure they heat through completely.
Conclusion for Chicken Alfredo Air Fryer Calzones:
In summary, Chicken Alfredo Air Fryer Calzones are an easy and tasty meal that combines creamy flavors with a crispy exterior. They are customizable, making them perfect for any palate or dietary preference. Whether you serve them as a quick dinner or a party snack, these calzones will surely impress friends and family alike. Enjoy this delightful dish that brings convenience and deliciousness together in one bite!
Chicken Alfredo Air Fryer Calzones
- Total Time: 27 minutes
- Yield: Serves 4
Description
Chicken Alfredo Air Fryer Calzones are the perfect blend of creamy Alfredo sauce, tender chicken, and gooey cheese, all encased in a crispy dough. Ideal for quick weeknight dinners or cozy get-togethers, these calzones deliver a satisfying burst of flavor in every bite. Enjoy the comforting taste of homemade calzones without the hassle of traditional baking!
Ingredients
- 2 cups pre-cooked chicken, shredded
- 1 cup Alfredo sauce
- 1 lb pizza dough
- 1.5 cups shredded mozzarella cheese
- 1 tsp Italian seasoning
- Olive oil spray
- ½ cup grated Parmesan cheese
Instructions
- In a bowl, combine shredded chicken, Alfredo sauce, Italian seasoning, and ½ cup grated Parmesan cheese until well mixed.
- Roll out pizza dough to about ¼ inch thick and cut into quarters.
- Place a generous scoop of filling on one half of each piece of dough.
- Fold over and pinch edges to seal tightly.
- Preheat air fryer to 375°F (190°C) and spray each calzone with olive oil.
- Air fry for 10-12 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 calzone (150g)
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 50mg
