Description
Indulge in the deliciousness of homemade Cheesy Pizza Pockets that are not only simple to prepare but also bursting with flavor. These delightful pockets feature gooey mozzarella cheese and your choice of savory fillings, all enveloped in a crispy, golden crust. Perfect for game nights, family gatherings, or a cozy evening at home, these cheesy treats will leave everyone asking for more!
Ingredients
Scale
- 1 lb pizza dough
- 2 cups shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1 cup assorted toppings (e.g., pepperoni, bell peppers, olives)
- 2 tbsp olive oil
- 1/4 cup grated Parmesan cheese (optional)
Instructions
- Preheat your oven to 425°F (220°C).
- Roll out the pizza dough on a floured surface to about ¼ inch thick and cut into squares or circles.
- Place a spoonful of pizza sauce in the center of each dough piece, then top with mozzarella and your chosen toppings.
- Fold the dough over the filling and pinch the edges tightly to seal. Use a fork for extra security.
- Brush each pocket with olive oil and sprinkle with Parmesan if desired.
- Bake on a parchment-lined baking sheet for 15-20 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer/Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 pocket (90g)
- Calories: 250
- Sugar: 2g
- Sodium: 440mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg