Description
Cheesecake Fruit Salad Roll Ups are a fun and flavorful dessert that marries creamy cheesecake filling with fresh, vibrant fruits, all wrapped in a soft tortilla. Perfect for summer gatherings, these roll-ups are easy to prepare and sure to impress your guests. Enjoy them at picnics, barbecues, or as a refreshing treat any time of the year!
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar (adjust to taste)
- 1 tsp vanilla extract
- 1 cup fresh mixed fruits (strawberries, blueberries, bananas), diced
- 1/2 cup whipped cream (optional)
Instructions
- In a mixing bowl, blend softened cream cheese with powdered sugar until smooth. Stir in vanilla extract.
- Dice the fresh mixed fruits into small pieces.
- Spread the cheesecake mixture evenly over each tortilla, leaving space at the edges.
- Sprinkle diced fruits over the cream cheese spread.
- Roll each tortilla tightly and slice into bite-sized pieces.
- Chill in the refrigerator for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 2 roll-ups (100g)
- Calories: 220
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg