Description
Caramel Turtle Rice Krispie Treats are an indulgent twist on a classic favorite. These delightful, no-bake treats combine the crispy crunch of Rice Krispies with gooey caramel, rich chocolate, and crunchy pecans for a flavor explosion that will make your taste buds dance. Perfect for parties or cozy nights in, these treats are quick to prepare and sure to impress everyone!
Ingredients
Scale
- 6 cups Rice Krispies
- 1 (10 oz) bag mini marshmallows
- ½ cup unsalted butter
- ½ cup caramel sauce (homemade or store-bought)
- 1 cup chopped pecans
- ½ cup semi-sweet chocolate chips
Instructions
- Grease a 9×13-inch baking pan or line it with parchment paper.
- In a large saucepan over low heat, melt the butter until bubbly. Add marshmallows and stir until fully melted and smooth.
- Remove from heat and mix in Rice Krispies until evenly coated.
- Fold in chopped pecans and half of the caramel sauce until combined.
- Press the mixture into the prepared pan using wax paper or greased hands.
- Melt chocolate chips in the microwave and drizzle over the top along with remaining caramel sauce.
- Allow to cool completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg