Description
Indulge in the mouthwatering flavors of Brown Sugar Rosemary Turkey Drumsticks. These tender, juicy drumsticks are baked to golden perfection and glazed with a delightful blend of sweet brown sugar and fragrant rosemary. Perfect for family gatherings or a cozy dinner, this dish transforms everyday ingredients into a restaurant-quality meal that will have everyone coming back for seconds.
Ingredients
Scale
- 4 turkey drumsticks (about 1.5 lbs)
- 1/2 cup brown sugar
- 2 tbsp fresh rosemary, minced
- 1 tsp garlic powder
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together brown sugar, rosemary, garlic powder, salt, and pepper.
- Rub each turkey drumstick with olive oil, then coat thoroughly with the brown sugar mixture.
- Arrange drumsticks in a greased baking dish, ensuring they are not overcrowded.
- Bake for 45-50 minutes until the internal temperature reaches 165°F (74°C) and the drumsticks are golden brown.
- Allow to rest for 5-10 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 drumstick (approximately 6 oz)
- Calories: 320
- Sugar: 10g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 110mg