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No-Bake 4th of July Fruit Tartlets


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Makes approximately 6 tartlets 1x

Description

No-Bake 4th of July Fruit Tartlets are a festive and refreshing dessert that combines a crunchy graham cracker crust with a smooth cream cheese filling, topped with an array of colorful fresh fruits. Perfect for summer gatherings, these tartlets are easy to make and require no baking, making them a delightful addition to your holiday celebrations. Impress your guests with their vibrant presentation and delicious flavors that capture the essence of summer.


Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 5 tbsp unsalted butter, melted
  • 1/2 cup powdered sugar
  • 8 oz cream cheese, softened
  • 1 tsp vanilla extract
  • 1 cup mixed fresh berries (strawberries, blueberries, raspberries)

Instructions

  1. In a bowl, mix graham cracker crumbs and melted butter until well combined. Press the mixture into tartlet pans or muffin tins to form the crust.
  2. In another bowl, beat softened cream cheese until smooth. Add powdered sugar and vanilla extract; mix until creamy.
  3. Spoon the cream cheese mixture into each prepared crust, spreading evenly.
  4. Garnish with fresh berries arranged on top of the filling.
  5. Chill in the refrigerator for at least one hour before serving.
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 tartlet (70g)
  • Calories: 210
  • Sugar: 12g
  • Sodium: 120mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg