Description
Indulge in succulent garlic butter chicken bites paired with creamy parmesan pasta for a quick, flavorful meal that’s perfect for any occasion.
Ingredients
Scale
- 1 lb boneless chicken thighs
- 4 cloves garlic, minced
- 4 tbsp unsalted butter
- 8 oz fettuccine pasta
- 1 cup heavy cream
- 1 cup freshly grated parmesan cheese
- Fresh parsley, chopped (for garnish)
Instructions
- Gather all ingredients and finely chop the garlic.
- In a large skillet, melt butter over medium heat. Add seasoned chicken; cook until golden brown (about 5-7 minutes).
- When chicken is nearly done, add minced garlic and sauté until fragrant (about 1 minute).
- Lower heat, pour in heavy cream, and stir in parmesan cheese until sauce thickens slightly (3-5 minutes).
- Cook fettuccine according to package instructions, then drain. Add pasta to the skillet, mixing gently to coat with sauce.
- Garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 plate (about 300g)
- Calories: 650
- Sugar: 3g
- Sodium: 820mg
- Fat: 38g
- Saturated Fat: 22g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 120mg