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Yogurt Granola Bowl


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  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: Serves 1

Description

Kickstart your day with a vibrant Yogurt Granola Bowl that perfectly combines creamy Greek yogurt, crunchy granola, and fresh fruits, all drizzled with honey. This quick and customizable breakfast is not only delicious but also packed with nutrients to fuel your morning. Ideal for busy weekdays or leisurely brunches, this bowl offers a delightful mix of textures and flavors in every bite.


Ingredients

Scale
  • 1 cup Greek yogurt (full-fat or low-fat)
  • 1/2 cup granola (low-sugar variety recommended)
  • 1/2 cup mixed fresh berries (strawberries, blueberries, raspberries)
  • 1 tbsp honey or maple syrup
  • 2 tbsp nuts (almonds or walnuts), chopped
  • 1 tbsp chia seeds or flaxseeds (optional)

Instructions

  1. Gather all ingredients.
  2. Spoon Greek yogurt into a bowl.
  3. Sprinkle granola generously on top of the yogurt.
  4. Add fresh berries evenly over the granola.
  5. Drizzle honey or maple syrup over the fruits.
  6. Top with chopped nuts and optional seeds for added texture.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No cooking needed
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (approximately 350g)
  • Calories: 320
  • Sugar: 22g
  • Sodium: 75mg
  • Fat: 11g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 15g
  • Cholesterol: 10mg