Creamy Parmesan One-Pot Chicken and Rice Delightful Recipe

Name: Creamy Parmesan One-Pot Chicken and Rice
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts; 1 cup long-grain rice (Basmati or Jasmine); 3 cups low-sodium chicken broth; 1 cup heavy cream; 1 cup freshly grated Parmesan cheese; 3 cloves fresh garlic, minced; 2 cups fresh spinach or kale; Salt and pepper to taste; 2 tbsp olive oil

By Lisa

June 30, 2025

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The aroma of Creamy Parmesan One-Pot Chicken and Rice wafts through your home, wrapping you in a warm hug of savory goodness. Imagine tender chicken bathing in a creamy sauce, with grains of rice soaking up all that cheesy deliciousness. It’s the kind of meal that makes your taste buds dance while your heart sings.

Whether it’s a cozy weeknight dinner or a gathering with friends, this dish brings everyone together around the table. I still remember the first time I made it; my kitchen turned into a culinary battlefield, but the result was worth every splash and spill. You won’t just enjoy eating it—you’ll want to dive right in and make it again tomorrow!

Why You'll Love This Recipe

This creamy delight is incredibly easy to whip up, making it perfect for busy weeknights
The rich flavor profile combines savory chicken with cheesy rice, creating a dish that’s utterly irresistible
Visually, it’s a dream come true—creamy white sauce topped with colorful garnishes makes for a stunning presentation
Plus, it’s versatile enough to serve as a comforting main or a hearty side dish

Ingredients for Creamy Parmesan One-Pot Chicken and Rice

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: Use about 3-4 chicken breasts; they cook evenly and stay juicy.
Long-Grain Rice: Opt for long-grain varieties like Basmati or Jasmine for fluffy results.
Chicken Broth: Provides essential flavor; low-sodium options allow better control over saltiness.
Heavy Cream: This is the magical ingredient that creates that dreamy creaminess everyone loves.
Parmesan Cheese: Freshly grated cheese adds depth; pre-grated versions won’t melt as well.
Fresh Garlic: Nothing beats fresh garlic for enhancing flavor; chop finely for best results.
Spinach or Kale: These greens add color and nutrients; feel free to swap based on your preference.

For the Seasoning:

Salt and Pepper: Essential seasonings to taste; don’t forget to adjust according to your broth’s saltiness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Creamy Parmesan One-Pot Chicken and Rice

How to Make Creamy Parmesan One-Pot Chicken and Rice

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Ingredients

Gather all your ingredients—chop the garlic, measure out the rice, and ready the chicken. It helps to have everything at hand before you begin cooking.

Step 2: Sear the Chicken

In a large pot over medium heat, add some olive oil. Once hot, add your seasoned chicken breasts and sear them until golden brown on both sides (about 5 minutes each). Remove them from the pot and set aside.

Step 3: Sauté Garlic

In the same pot, toss in your chopped garlic. Sauté for about one minute until fragrant but not browned—burnt garlic is not invited to this party!

Step 4: Cook the Rice

Add in your rice and stir well until it’s coated in all that garlicky goodness! Then pour in the chicken broth and bring it all to a simmer.

Step 5: Combine Everything

Return the chicken back into the pot along with any juices collected while resting. Cover tightly and reduce heat to low for about 15-20 minutes or until rice is tender.

Step 6: Finish with Cream & Cheese

Stir in heavy cream and Parmesan cheese right before serving. Mix well until everything’s combined into creamy perfection.

Serve warm by transferring onto plates with an extra sprinkle of cheese on top for that Instagram-worthy finish!

And there you have it! A delightful serving of Creamy Parmesan One-Pot Chicken and Rice that not only fills your belly but also warms your soul. Enjoy every bite!

You Must Know

This creamy parmesan one-pot chicken and rice recipe offers more than just flavor; it simplifies weeknight dinners
Customize ingredients based on what you have, and enjoy the delightful aroma that fills your kitchen
Perfect for busy nights yet impressive enough for special occasions

Perfecting the Cooking Process

Start by searing the chicken until golden brown, then remove it from the pot. In the same pot, sauté onions and garlic until fragrant. Add rice and broth, then nestle the chicken back in to simmer until cooked through.

Add Your Touch

Feel free to swap the rice for quinoa or add seasonal vegetables like spinach or mushrooms. You can also experiment with seasonings such as smoked paprika or fresh herbs for a unique twist on this creamy parmesan one-pot chicken and rice.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to four days. To reheat, simply add a splash of broth to maintain moisture and heat on the stove until warmed through.

Chef's Helpful Tips

Searing your chicken first locks in juices, keeping your dish moist and flavorful
Stirring frequently while cooking rice prevents sticking and burning
Using freshly grated parmesan enhances creaminess far beyond pre-shredded cheeses

Sometimes I whip this up just to impress my friends who think they can’t cook. Watching them devour it while asking for seconds is pure joy!

FAQs :

What ingredients are needed for Creamy Parmesan One-Pot Chicken and Rice?

To make Creamy Parmesan One-Pot Chicken and Rice, you will need boneless chicken thighs or breasts, long-grain rice, chicken broth, heavy cream, garlic, onion, and freshly grated Parmesan cheese. You can also add vegetables like spinach or peas for extra nutrition. Seasonings such as salt, pepper, and Italian herbs enhance the dish’s flavor. This one-pot meal is not only simple but also requires minimal cleanup.

How long does it take to prepare Creamy Parmesan One-Pot Chicken and Rice?

Preparation for Creamy Parmesan One-Pot Chicken and Rice typically takes about 10 minutes. Cooking the dish usually requires around 25 to 30 minutes. The entire process is efficient and allows you to enjoy a delicious homemade meal without spending hours in the kitchen. This quick cooking time makes it an excellent option for busy weeknights.

Can I substitute ingredients in Creamy Parmesan One-Pot Chicken and Rice?

Yes, you can customize Creamy Parmesan One-Pot Chicken and Rice according to your preferences. For instance, if you’re looking for a lighter option, try using low-fat cream or substituting chicken with tofu or shrimp. Additionally, you can replace the rice with quinoa or cauliflower rice for a healthier alternative. Feel free to experiment with different vegetables based on what you have on hand.

Is Creamy Parmesan One-Pot Chicken and Rice suitable for meal prep?

Absolutely! Creamy Parmesan One-Pot Chicken and Rice is an excellent choice for meal prep. You can easily store leftovers in airtight containers in the refrigerator for up to four days. This dish reheats well in the microwave or on the stovetop. Preparing it in advance saves time during busy weekdays while ensuring you have a delicious meal ready to go.

Conclusion for Creamy Parmesan One-Pot Chicken and Rice :

Creamy Parmesan One-Pot Chicken and Rice is a delightful dish that combines rich flavors with easy preparation. The recipe requires simple ingredients and minimal cleanup while delivering comforting results that everyone will love. Perfect for weeknight dinners or meal prep, this dish provides versatility through ingredient substitutions. Enjoying this creamy delight will surely satisfy your family’s taste buds while keeping your kitchen hassle-free!

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