Creamy Chicken and Spinach Casserole

Name: Creamy Chicken and Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts (about 1.5 lbs); 4 cups fresh spinach; 1 cup heavy cream; 1 tsp garlic powder; 1 cup shredded sharp cheddar cheese; 1 cup panko breadcrumbs; 2 tbsp olive oil; Salt and pepper to taste

By Lisa

April 1, 2025

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There’s something magical about a dish that wraps you in warmth and comfort, and that’s exactly what Creamy Chicken and Spinach Casserole does. Imagine tender chicken nestled in a luscious cream sauce, mingling with vibrant spinach, all blanketed under a crispy topping. As the aroma wafts through your kitchen, you can’t help but feel at home.

I remember the first time I made this casserole for my family. It was a chilly Sunday evening, and I wanted to create something cozy. The moment they took their first bite, their eyes lit up It became an instant favorite at our dinner table and was requested again and again.

Why You'll Love This Recipe

This creamy chicken and spinach casserole is easy to prepare, making it perfect for busy weeknights
Its rich flavor profile combines savory chicken with fresh spinach for a delightful taste experience
Visually appealing with its golden top, this dish is sure to impress at any gathering
It’s versatile enough to customize based on what you have on hand or your dietary preferences

I still chuckle when I think about how my youngest tried to take a second helping without anyone noticing bless her heart

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: Aim for 3-4 breasts adjust based on your hungry crowd.
Fresh Spinach: Use about 4 cups of fresh spinach for that burst of color and nutrients.
Heavy Cream: A must-have for that dreamy texture don’t skimp here
Garlic Powder: Adds depth I swear garlic makes everything better.
Cheddar Cheese: Choose sharp cheddar for a robust flavor it melts beautifully
Breadcrumbs: For the crunch Use panko for extra crispiness.
Olive Oil: Just a drizzle helps sauté the veggies to perfection.
Salt & Pepper: Essential seasonings to bring all the flavors together.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep the Oven and Chicken: Preheat your oven to 375°F (190°C). While it warms up, grab those chicken breasts and season them generously with salt and pepper.

Sauté the Spinach : In a large skillet over medium heat, add olive oil. Toss in the fresh spinach until it’s wilted and bright green, about 3-4 minutes. The aroma is heavenly

Create the Creamy Mixture : In a bowl, mix heavy cream with garlic powder and some salt and pepper. Pour this creamy goodness over the sautéed spinach in your skillet.

Add Chicken & Cheese : Layer the seasoned chicken into your skillet. Sprinkle shredded cheddar cheese generously over everything because more cheese equals more happiness.

Topping Time : Grab those breadcrumbs Mix them with a touch of olive oil and sprinkle on top of your casserole. This will give you that crunchy golden finish everyone loves.

Bake Until Golden : Place your casserole in the preheated oven for 25-30 minutes until bubbly and golden brown on top. You’ll know it’s ready when you see that inviting crust trust me it will be hard to wait

This creamy chicken and spinach casserole not only satisfies hunger but also brings smiles around the dinner table. Enjoy every last bite

You Must Know

Creamy Chicken and Spinach Casserole is not just a meal it’s a hug in a dish
The creamy texture paired with tender chicken and vibrant spinach creates a delightful experience
Trust me, your taste buds will thank you as this dish becomes a family favorite

Perfecting the Cooking Process

Start by searing the chicken until golden brown, then cook the pasta while preparing the creamy sauce. This method ensures everything is ready simultaneously, making for an easy transition to assembly.

Serving and storing

Add Your Touch

Feel free to swap out chicken for turkey or add mushrooms for an earthy flavor. You can also use fresh herbs like thyme or basil to elevate the dish even further.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warmed through, ensuring it stays creamy and delicious.

Chef's Helpful Tips

For a creamier texture, consider adding a splash of heavy cream during cooking
Avoid overcooking the spinach it should remain vibrant and tender
Always season your sauce well to enhance flavors dramatically

Sometimes, I whip this dish up when friends come over, and they rave about it One time, my friend thought I had hired a chef

FAQs

FAQ

Can I prepare this casserole ahead of time?

Yes, assemble it in advance and refrigerate before baking for best results.

What can I substitute for spinach?

Kale or Swiss chard works well if spinach isn’t available.

Can I use frozen chicken for this recipe?

Yes, but ensure it’s fully thawed before cooking to avoid uneven results.

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