Description
Indulge in the comforting flavors of easy rotisserie chicken recipes that transform a pre-cooked chicken into a mouthwatering meal. With minimal preparation and a delightful honey-soy glaze, this dish is perfect for busy weeknights or gatherings. Serve it alongside your favorite sides for a satisfying dinner that everyone will love.
Ingredients
Scale
- 1 whole rotisserie chicken (about 3–4 lbs)
- 2 tbsp olive oil
- 2 tsp fresh rosemary or thyme
- Juice of 1 lemon
- 2 tbsp honey
- 2 tbsp low-sodium soy sauce
Instructions
- Preheat your oven to 375°F (190°C).
- Place the rotisserie chicken on a lined baking tray and drizzle with olive oil, seasoning with salt and pepper.
- Sprinkle fresh herbs over the chicken.
- In a small bowl, mix honey and soy sauce until well combined.
- Brush the mixture generously over the chicken.
- Bake uncovered for 20-25 minutes until heated through and golden brown. Drizzle with remaining sauce before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 of chicken (approximately 200g)
- Calories: 420
- Sugar: 9g
- Sodium: 550mg
- Fat: 24g
- Saturated Fat: 5g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 37g
- Cholesterol: 110mg